There are words that maintain their charm intact. Often such fascination comes from their strong link with a land of which, by designing a product, they can evoke tradition and culture.
Saba and Sugo D’uva (cooked must dessert) fall in this category. Healthy and genuine food, that can offer pleasure to the palate, energy to the body and sweetness to the spirit. Saba and Sugo d’uva are made by IL CANARINO, a company that has carried out, for over 40 years, a history of sweet traditions thanks to its delicacies, producing natural and genuine food.